The Food is good, haven't dined in to give any other review. Location appears out dated, and the young ladies at the register were kind and warm.

Food is very good, fresh and good portions. Joanna out host had great recommendations and made kick ass drinks!

I have been a customer here for years. The food is always fresh and delicious. I am so happy to have a great Thai option in the neighborhood. The waitress is extremely pleasant and willing to help with any questions regarding the menu. The service she provides is so welcoming. She is so generous and soft spoken.. my children are always excited to see her. Some of our favorite items on the menu: Pad see ew Pineapple fried rice Thai iced tea Mango sticky rice

I'm a big fan of Thai food, so for a long time I would only eat Thai food in Manhattan as I couldn't find any good places to buy it in the Bronx. When I found Honey Thai Pavilion, I was ecstatic. It soon became my favorite place in the Bronx to have Thai food. If you're as passionate about Thai cuisine as I am, you'll appreciate the wide selection this restaurant has to offer, which includes noodles, seafood, and more! The spicy prik king with chicken which is served with white rice is my particular favorite dish; it's delicious and authentic. This dish can be made as spicy as you like. I also got a few shareable items for the table, shrimp in a blanket, satay chicken skewers and steamed dumplings! Additionally, they serve freshly made pad thai, which has a ton of flavor and really soft noodles and succulent meat. The pad see ew is another great option; the vegetables are fresh and the noodles are usually good! It gets better: a lunch menu is available for $10.50, with generous portions. This is a fantastic way to sample several foods from the menu; it allows you to take a risk without committing entirely, which is ideal if you're looking to step outside of your comfort zone! The 6 line and the subway are only a 5-minute walk away from this site. One thing to bear in mind is that parking can require you to drive around the block once or twice, but as it's a residential neighborhood, there ought to be spots available. One of the restaurant's excellent aspects is that you don't need reservations. It also offers a laid-back atmosphere, nice and helpful staff, and a decent wine selection. They even offered me a complimentary order of spring rolls and a generous pore of wine.

I've been coming here to support this local business for many years. It is such a nice place to have near to me and they have really exceptional flavors. A few years back for a while, they were REALLY going through something where the food just wasn't the same and service was lacking badly. It was like they lost their original chef and didn't have staff to take care of patrons. It was heartbreaking and I had to take a break because I couldn't justify visiting a place that I was so proud of to have in my neighborhood in these conditions. I am very happy to say that they are back and better than ever. The meals are back to being tasty and I've even tried a few newer things after regaining some confidence that they would make it taste good. I do notice that some of the reviews in the past 2-3 years touch on the period when they were really struggling but I would advise those people to go back and try them out again. The pandemic change a lot of things but it is up to the community to keep these 'mom and pop' places alive. They are important to the neighborhood and its always nice to have a place to recommend any visitors or to take guests. I provided a 4 star review because it seems like they may still struggle to employ staff for service and frankly the newer ones that I have had are not doing so great. (Maybe they are still training) A table near us wanted to get cocktails (They have a full bar now ) and the waitress said that she texted the bartender to come but she's waiting for a babysitter ? this was around 7:30 pm and they close pretty soon after that so that was really confusing. I didn't understand why the staff member couldn't look at the ingredients and make the patrons the drink. I started coming back regularly recently and this last visit I placed my order and realized that they waitress wasn't writing any of it down. She had all this confidence and when my food came out (not all together ) it was wrong, not once but twice. I was mortified to send two things back into the kitchen but I really didn't want what they served me. There was apologies and they took the food and the kitchen rectified the order but this didn't need to happen and the restaurant didn't have to loose money based on lack of training. The review and stars are solely based on the FOOD! Keep up the good work-- the kitchen is doing great but try and figure out the staffing issue/training. Until this happens don't expect amazing service ( unless its the owner working the floor-- she's amazing). If you can get passed the service issues, order take out. It's worth it! Recommend: Veggie Pad Kee Mao- always full of fresh veggies Steamed Broccoli- cooked perfectly and crunchy Beef Larb- excellent Thai beef salad